In-depth
Analysis of waste
All production area, from food to cosmetics, generate waste that must be subjected to specific analyses before being handed over to the appropriate disposal or recovery bodies in order to safely define the type of disposal.
Regard to special waste analysis, we offer investigations to verify the correct classification and allocation of the EWC code and to support the customer in disposal.
Special waste, both dangerous and not dangerous, can be grouped as per D.M 161/2012 and Art. 41BIS of D.L 69/2013:
Regard to inert waste, we propose chemical analysis to verify whether it is to be disposed of in landfills (see release test according to D.M of 27/09/2010), recovered or used in environmental remediation (see release test according to D.M of 05/02/1998).
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OTHER SERVICES
Analysis on oils from olives
We carry out analysis for the merchological classification of oils, for the assessment of conformity with legislation and for reliable labelling.
Fat subastances analysis
We monitor contaminants and investigate the product profile, quality, authenticity, nutritional and health contents of fatty substances.
Food product analysis
We carry out specific analysis on food products and offer technical, systematic and rational support in the implementation of self-control.
Microbiological analysis and molecular biology
We check the hygiene and safety of food for human or animal consumption, water, cosmetics, work surfaces and air.
Haccp consultancy
Training, drafting of self-control plans, monitoring of their implementation, chemical and microbiological analysis necessary for business security and development.
Analysis on oils from olives
We carry out analysis for the merchological classification of oils, for the assessment of conformity with legislation and for reliable labelling.
Fat subastances analysis
We monitor contaminants and investigate the product profile, quality, authenticity, nutritional and health contents of fatty substances.
Food product analysis
We carry out specific analysis on food products and offer technical, systematic and rational support in the implementation of self-control.
Microbiological analysis and molecular biology
We check the hygiene and safety of food for human or animal consumption, water, cosmetics, work surfaces and air.
Haccp consultancy
Training, drafting of self-control plans, monitoring of their implementation, chemical and microbiological analysis necessary for business security and development.
04/08/2025
Dear Chemiservice Clients, Even during the hot month of August, we want to reassure you: our laboratory remains by your side, ready to support you with expertise and reliability, as it does throughout the year. Your safety and satisfaction remain our top priorities, and to always offer you the best, we have scheduled a short […]
29/07/2025
New Accredia Accreditation Number for Chemiservice
We inform our customers and partners that the Accredia accreditation number of the Chemiservice Laboratory has been updated. This update does not entail any changes in operational procedures, the quality of our services, or the validity of test reports already issued. For more information or to download the updated certificate, please visit our Accreditations and Certifications […]
10/04/2025
Withdrawal of phitosanitary products containing the active substance Phosmet
Policy regarding the issuing of Test Reports.
EA Resolutions related to changes of test reports (May 2014)
ACCREDIA Resolutions relating to changes in test reports (April 2015)
Information: from the request for quotation to the start of analysis
