In-depth
ANALYSIS FOR PACKERS AND TRADERS
OLIVE OIL ANALYSIS FOR PACKERS AND TRADERS
The packers and traders responsible for placing oils on the market, whether operating under their own brand or on behalf of third parties, bear a major responsibility for marketing and protecting the end consumer.
Their monitoring and investigation objectives are varied and complex. For this reason, they are called to account for the compliance of products with the rules dedicated to consumer protection in terms of health, product quality and the right of consumers to fair and transparent communication.
From a strictly legal point of view, packers and traders are obliged to ensure the conformity of their products with respect to authenticity, compliance with anti-fraud legislation and contractual commitments.
Those involved in export activities are called upon to ensure product conformity in the context of customs inspections.
Below are the analytical parameters most frequently requested by packers and traders:
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OTHER SERVICES
Fat subastances analysis
We monitor contaminants and investigate the product profile, quality, authenticity, nutritional and health contents of fatty substances.
Food product analysis
We carry out specific analysis on food products and offer technical, systematic and rational support in the implementation of self-control.
Microbiological analysis and molecular biology
We check the hygiene and safety of food for human or animal consumption, water, cosmetics, work surfaces and air.
Enviromental analysis
We analyse domestic and urban water, air, soils, waste, massive and airborne asbestos, industrial and craft processing waste.
Haccp consultancy
Training, drafting of self-control plans, monitoring of their implementation, chemical and microbiological analysis necessary for business security and development.
Fat subastances analysis
We monitor contaminants and investigate the product profile, quality, authenticity, nutritional and health contents of fatty substances.
Food product analysis
We carry out specific analysis on food products and offer technical, systematic and rational support in the implementation of self-control.
Microbiological analysis and molecular biology
We check the hygiene and safety of food for human or animal consumption, water, cosmetics, work surfaces and air.
Enviromental analysis
We analyse domestic and urban water, air, soils, waste, massive and airborne asbestos, industrial and craft processing waste.
Haccp consultancy
Training, drafting of self-control plans, monitoring of their implementation, chemical and microbiological analysis necessary for business security and development.
04/08/2025
Dear Chemiservice Clients, Even during the hot month of August, we want to reassure you: our laboratory remains by your side, ready to support you with expertise and reliability, as it does throughout the year. Your safety and satisfaction remain our top priorities, and to always offer you the best, we have scheduled a short […]
29/07/2025
New Accredia Accreditation Number for Chemiservice
We inform our customers and partners that the Accredia accreditation number of the Chemiservice Laboratory has been updated. This update does not entail any changes in operational procedures, the quality of our services, or the validity of test reports already issued. For more information or to download the updated certificate, please visit our Accreditations and Certifications […]
10/04/2025
Withdrawal of phitosanitary products containing the active substance Phosmet
Policy regarding the issuing of Test Reports.
EA Resolutions related to changes of test reports (May 2014)
ACCREDIA Resolutions relating to changes in test reports (April 2015)
Information: from the request for quotation to the start of analysis
